Royal Worcester
Egg Coddler, Royal Worcester, Birds Pattern, Bone China with Steel Lid, England, Vintage 1970s
Egg Coddler, Royal Worcester, Birds Pattern, Bone China with Steel Lid, England, Vintage 1970s
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This Royal Worcester egg coddler wears the Birds pattern, a wren on one side and two finches on the other — the kind of detail that turns an egg cup into a keepsake.
- Maker: Royal Worcester
- Materials: English bone china, stainless steel lid
- Dimensions: Approx. 3.75 inches tall (with lid), 2 inches diameter (top opening)
- Origin: Worcester, England
- Era: Vintage, 1970s (dated by backstamp)
- Condition: Excellent vintage condition — no cracks, chips, dents, or scratches. Lid retains its shine. Hand wash only. Please review photos closely before purchasing, as all sales are final.
Fine bone china, a four-ring stainless steel lid, and a form unchanged since the coddler was introduced — because some things are simply right. To use: remove the lid, break an egg into the cup, add butter, salt and pepper, then stand in 2 inches of boiling water for a minimum of 6 minutes. Grasp the lid fully to unscrew — the ring is for lifting only. The egg can be eaten directly from the cup.
An exceptional gift for the bird lover, the Anglophile, or anyone who believes breakfast is worth doing beautifully. Lovely for Mother's Day, a birthday, or a quiet personal indulgence.
Royal Worcester, founded in 1751, is one of England's oldest porcelain makers, and its egg coddlers remain among the most sought-after pieces in vintage English tableware.
Browse our shop for more Royal Worcester egg coddlers to round out a set.
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